Sandwich: Pinto Beans Filling

Soak Pinto beans overnight if from packet. 

In pressure cooker add oil+ slit green chillies + diced onions. Add a little masala (whatever is ur fancy, I use a daily dal one) and then 1 diced tomato.  Then add the pinto beans + salt + water to cook the entire mixture. 

Switch off after 2 whistles. Beans is particularly good for sandwich, with cream cheese spread on one slice. Also decent for rotis / rice.